Orange Lentil Soup with Roasted Cumin and Chorizo Oil $6.50
Beef Short Ribs with Spring Vegetable Ragout and Mashed Potatoes $12.00
Mussels with Spicy Harissa and Parsley Sauce $10.50
Pan Roasted Pork Loin in a Sherry Almond Pesto, served over a Preserved Lemon Potato Salad $10.50
Pine Nut, Date, and Fresh Herb Pilav $8.50
Fresh Lemon Tart with Whipped Cream $4.50
Orange Lentil Soup with Roasted Cumin and Chorizo Oil drizzled on Top $6.50
Mussels with Harissa* and Chopped Parsley $10.50
*Red Pepper, Tomato, and Red Chili Sauce from North Africa
Roast Chicken with Preserved Lemon and Smokey Potato Salad $10.50
Spring Vegetable Seafood Pasta Salad $9.50
White Corn Souffle with Mixed Green Salad $8.50
Fresh Lemon Tart with Almond Crust $4.50
Rice and Carrot Soup $6.00
Grilled Chicken Sandwich with Arugula and Mozzarella and a Mixed Greens Salad $10.50
Summer Vegetable and Shrimp Pasta Salad $9.00
Bacon, Spinach, and Ricotta Frittata with Potatoes and Salad $9.50
Grits Souffle with Potatoes and Salad $10
Lemon Tart $4.50
Fresh Tomato Soup with Basil Cream and Side Salad $6.50
Shrimp with Basil Pernod Tomato Sauce over Rice $10.50
Flank Steak and Manchego Sandwich with Carmelized Shallots $10.00
Asparagus and Shallot Quiche with Manchego Salad $9.00
Confit of Chicken with Frissee Salad and Lardons $10.50
Pear Frangipane with Real Vanilla Ice Cream $4.00
Potato Leek Soup with Manchego Cheese $6.50
Asparagus and Shallot Quiche with Manchego Salad $9.00
Shrimp and Mussels with Basil Pernod Tomato Sauce over Rice $10.50
Garlic, Parsley, and Chicken Salad Sandwich with a Spring Salad $9.50
Flank Steak with Anchovy Herb Butter Served over Sauteed Zucchini and Summer Squash $11.00
Pear Frangipane with Real Vanilla Ice Cream $4.00
Potato Leek Soup with Manchego Cheese $6.50
Flank Steak with Anchovy Herb Butter over Sauteed Zucchini and Summer Squash $11.00
Shrimp and Mussels with Basil and Pernod Tomato Sauce, Served with Rice and Bread $10.50
Quince and Herb Roasted Chicken over Parsley Rice $10.50
Potato Mushroom Omelette with Side Salad $8.50
Almond Pear Tart $4.00
Zucchini and Summer Squash Soup $6.50
Beef Carpaccio with Mixed Greens and Olives $8.50
Shrimp and Mussel Vegetable Pasta $10.50
Quince and Thyme Roasted Chicken with Parsley Rice $10.50
Mushroom and Potato Omelete with Salad $8.50
Apple Tart Tatin $4.50
