Smoked Tomato & Coconut Seafood Soup $6.50

Jamaican Jerk Chicken over Coconut Rice $10.50

Mango Cucumber Steak Salad $11.00

Panko Encrusted Wahoo with Peach Sauce and Coconut Rice $14.00

Spiced Orange Lentils with Coconut Rice $9.00

Coconut Rice Pudding with Green Mango Chutney $4.50

Wednesday, August 22

Smokey Tomato Bisque $6.50

Wahoo over White Beans with Swiss Chard and Durham's Smoked Salmon $14.00

Roasted Chicken with Spanish Soffrito and White Rice $10.50

Medium Rare Flat Iron Steak with Saffron Risotto $15.00

Tomato, Mushroom, and Parsley Cavatappi Pasta $9.00

Honey Vanilla Ice Cream with Strawberry, Peach, and Mint Compote $5.00

Tuesday, August 21

Smoked Tomato Bisque $6.50

Rosemary Chicken with Mashed Potatoes and Tomato Basil Salad $10.50

Wahoo over White Beans with Swiss Chard and Durham's Smoked Salmon $14.00

Medium Rare Flat Iron Steak with Saffron Risotto $15.00

Tomato, Mushroom, and Parsley Cavatappi Pasta $9.00

Honey Vanilla Ice Cream with Strawberry, Peach, and Mint Compote $5.00

Saturday, August 18

Chilled Cucumber Soup with Durham's Smoked Salmon $6.50

Pork T-Bone Steak with Herbed Soft Polenta and Red Wine Mushroom Sauce $13.00

Seafood Pasta with Tomato Cream Sauce $12.00

Patty Melt Sandwich with Potato Salad $9.00

Vegetarian Cassoulet with Side Salad $8.50

Honey Vanilla Ice Cream with White Wine-Strawberry Compote and a Shortbread Cookie $4.00

Friday, August 17

Cold Cucumber Soup with Tracklement's Smoked Salmon $6.50

Scallop Pasta with Gazpacho Sauce $11

Sweat Tea Marinated Chicken with Potato Salad $9.50

T-Bone Pork Steak over Soft Polenta w/ Mushroom Jus $13

Spanish Vegetable Tortilla with Side Salad $9

Strawberry Shortcake $4.50

Thursday, August 16

Shrimp Gazpacho $6.50

Sweet Tea Marinated Chicken with Country Potato Salad $10.00

Grilled Jerk Pork with Peach Relish over Beans and Rice $9.50

Grilled Flat Iron Steak with a Warm Tomato-Corn Salad over Beans and Rice $12.00

Polenta Gratin with Mushroom Bolognese served with Mixed Greens $9.00

Strawberry Shortcake $4.50

Wednesday, August 15

Chicken Salad Sandwich with Grapes and Walnuts $8.50

Shrimp with Vegetable Herb Cream Sauce over Rice $9.50

Flat Iron Steak w/ Salsa Verde with Summer Squash and Rice $11

Summer Vegetable Souffle with Side Salad $10

Country Tomato Soup $6

Strawberry Shortcake $4.50