Tuesday, September 11

Split Pea Soup $6.50

Medium Rare Beef Tenderloin with Parsley Potatoes and Mushrooms $14

Sauteed Shrimp Pipirana over White Rice $11

Roast Pork Loin with White Beans and Fennel $12

Michigan Peach and Goat Cheese Bibb Salad with Crostini $8.50

Almond/Walnut Turnovers with Vanilla Coffee Whipped Cream $4.50