Saturday, December 8

Puree of Asparagus Soup $5.50

Seared Delmonico Steak with Winter Roasted Vegetables $15.00

Cumin Spiced Duck Confit with Israeli Couscous Pilaf $12.00

Pan Roasted Skate Wing with Sauteed Herbed Potatoes $13.00

Black Eyed Peas & Rice $9.00

Dark Chocolate & Banana Mousse $6.00