Thursday, December 13

White Bean, Kale, & Chorizo Soup $6.00

Mustard & Wine Braised Leg of Rabbit with Flageolet Beans $13.00

Country Pate with Crostini & Fresh Green Salad $11.00

Spicy Shrimp Pasta with Roasted Peppers, Olives, & Wine $12.50

Roasted Cauliflower Stuffed Tomatoes with Belgian Endive $10.00

Pineapple Upside-down Cake with Vanilla Orange Ice Cream $6.00