Tuesday, August 28
Potato and Leek Soup $6.50
Pork Tenderloin with Red Onion and Tomato Panzanella $12.00
Clams with Parsley, Garlic, and Chili $10.00
Chicken with Zucchini and Summer Squash over Rice $10.50
Eggplant Sanfaina over Rice $9.50
Orange Juice Poached Nectarines with Vanilla Ice Cream $4.50
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