Tuesday, October 16

Butternut Squash Soup with Sage & Creme Fraiche $5.50

Clams & Mussels with Bacon, Parsley, & White Wine $11.00

Roast Duck & Pomegranate Molasses with Scalloped Potatoes $12.00

Sweet Sherry Pork Loin with Spinach & Mashed Potatoes $11.00

Grilled Vegetable Pilaf $9.50

Olive Oil Couscous Cake with Date Syrup $4.50