Tuesday, May 20

South Carolina Seafood Bisque $7

Pan Roasted Skate Wing over Spring Vegetable Pistou $14

Steamed Little Neck Clams w/ Wine, Caramelized Onions, Garlic, and Dijon $13

Coffee and Cinnamon Steak Turnovers w/ Fresh Green Salad $12.50

Creamy Grits w/ Roasted Red Peppers & Fried Egg $10

Brown Butter Shortbread Lemon Bars $5