Friday, August 3

Portugese Chorizo, Potato and Clam Soup $6.50

Rosemary Roasted Chicken with Asparagus and Mushrooms $10.00

Grilled Medium Rare Flank Steak with Greek Pasta Salad $11.00

Coho Salmon with Bacon, Parsley, and Dijon Potato Salad $14.00

Beet, Orange, and Basil Salad with Goat Cheese $9.00

Orange Scented Chocolate Mousse $5.00

Thursday, August 2

Potato Cabbage Soup $6.50

New York Strip (Med. Rare) with White Beans and Blue Cheese Butter $15.00

Jerk Chicken with Coconut Rice $10.00

Grilled Shrimp with Pineapple Salsa and Coconut Rice $11.00

Greek Pasta Salad with Feta, Cucumber, Tomato, Olives and Beets $9.00

Orange Scented Chocolate Mousse $5.00

Wednesday, August 1

French Country Sausage and Cabbage Soup $6.50

New York Strip with Blue Cheese Butter and Peach Salad $15.00

Clams with White Beans and Tomatoes $10.00

Summer Vegetable Chicken Pasta Salad $9.00

Fried Tomatoes with Basil Mozzarella Salad $9.00

Fried Blueberry Pie with Vanilla Ice Cream $5.00

Tuesday, July 31

French Country Sausage and Cabbage Soup $6.50

Clams with White Beans and Tomatoes $10.00

Summer Vegetable Chicken Pasta Salad $9.00

Medium Rare NY Strip Steak with Flageolet and Mushrooms $15.00

Herbed Polenta with Tomato and Mozzarella Salad $9.50

Fried Blueberry Pie with Vanilla Ice Cream $5.00

Saturday, July 28

Alt #22 Beer, Potato & Cheddar Soup $6.50

Rosemary & Thyme Roasted Chicken with Wilted Cabbage and Saucisson Sec $10.00

Medium Rare NY Strip Steak with Herbed Flageolets and Vegetables $15.00

Lemon & Green Olive Shrimp over Spring Green Salad $11.00

Tomato, Red Pepper, Olive Orecchiette $9.00

Petite Mint Cheese Cake with Wine Poached Apricots $4.50

Friday, July 27

Clams with Red Chilis and Parsley $11

Braised Ribs with Sherry Vinegar Mushroom Salad @12.50

Lemon and Bay Leaf Sea Bass with Fennel Mashed Potatoes $14

Bread Salad with Grilled Peppers and Tomatoes $8.50

Potato Cheese Soup $6.50

Petite Chocolate and Almond Cheesecakes $4.50

Thursday, July 26

Potato Cheese Soup $6.50

5oz Med. Rare Delmonico Steak with White Bean Puree and Summer Vegetable Ragu $11.00

St. Louis Style Ribs with Spanish Slaw and Fried Potatoes $12.00

Salad Trio of Tuna, Chicken, and Fruit Salads $9.00

Vegetable Frittata with Mixed Green Salad $9.00

Cherry Chocolate Tart with Almond Crust $4.50