Saturday, November 3

White Bean, Bacon, & Chorizo Soup $5.50

Bone-in Pork Chop with Braised Cabbage & Onions $12.50

Thyme Roasted Chicken with Mushroom Salad $10.50

Medium Rare Flat Iron Steak with Spinach & Blue Cheese Mashed Potatoes $12.00

Potato, Squash, & Apple Hash with Fried Egg $8.50

Dark Chocolate Pudding Tart $5.50