Tuesday, August 28

Potato and Leek Soup $6.50

Pork Tenderloin with Red Onion and Tomato Panzanella $12.00

Clams with Parsley, Garlic, and Chili $10.00

Chicken with Zucchini and Summer Squash over Rice $10.50

Eggplant Sanfaina over Rice $9.50

Orange Juice Poached Nectarines with Vanilla Ice Cream $4.50

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