Wednesday, May 7

Spicy Tomato-Caper Soup with Seared Lamb $6.50

Tomato Braised Pork Belly with Creamy Corn Pudding $13

Little Neck Clams Marinieres $14

Medium Rare Sirloin with Crispy Potatoes, Fresh Peppers, and Spicy Citrus Vinagrette $14

Asparagus, Pan Roasted Mushrooms, and Fried Egg $10.50

Strawberry Rhubarb Pie $6