Wednesday, February 27

Fennel, Tomato, & White Bean Soup $6

Baby Lamb Chops and White Beans in Thyme Jus $15

Day Boat Scallops with Vegetable Couscous and Wild Mushrooms $14

Roast Chicken with Bacon Braised Kale and Roasted Red Peppers $12

Eggplant Parmesan with Field Green Salad $10

Orange and Saffron Spongecake with Cinnamon Whipped Cream $5