Tuesday, June 5

Zucchini and Summer Squash Soup $6.50

Beef Carpaccio with Mixed Greens and Olives $8.50

Shrimp and Mussel Vegetable Pasta $10.50

Quince and Thyme Roasted Chicken with Parsley Rice $10.50

Mushroom and Potato Omelete with Salad $8.50

Apple Tart Tatin $4.50