Saturday, April 19

Applewood Smoked Bacon and Lentil Soup $6 (small soup, $4.50)

Cider Braised Pork Belly with Sauteed Apples and Flageolet Beans $14

Paprika Spiced Quail with Moroccan Orange, Caper and Potato Salad $13

Seared Tuna on Meyer Lemon, Ginger and Cucumber Salad $14

Cinnamon Pilaf Stuffed Tomatoes with Israeli Couscous $11

Caramel Apple Tartlets $6